| Serving Size 100g | Per Serving | Per 100g |
| Energy (kj) | 442 | 442 |
| Protein (g) | 5.6 | 5.6 |
| Fat - Total (g) | 7.2 | 7.2 |
| Fat Saturated (g) | 4.0 | 4.0 |
| Carbohydrates - Total (g) | 4.7 | 4.7 |
| Carbohydrates - Sugars (g) | 4.4 | 4.4 |
| Sodium (mg) | 237 | 237 |
GAGANIS
SHEEP MILK YOGHURT
Available in 500g Tubs
Available in 500g Tubs
Our Gaganis Sheep's Milk Yoghurt captures the true essence of yoghurt, a natural, thick and creamy food, cultured in the pot.
Gaganis Sheep Milk Yoghurt is based on a traditional Mediterranean recipe produced using quality Kangaroo Island sheep milk. The product is cultured in the "pot" resulting in a naturally thick and creamy texture. The yoghurt's full flavour and taste reflects the clean and pristine conditions of Kangaroo Island and the modern use of technology used to perfect an ageless recipe.
Sheep Milk Yoghurt is rich in nutrients. The yoghurt contains beneficial bacterial cultures that are known to promote a healthy digestive system.
Gaganis Sheep Milk Yoghurt is based on a traditional Mediterranean recipe produced using quality Kangaroo Island sheep milk. The product is cultured in the "pot" resulting in a naturally thick and creamy texture. The yoghurt's full flavour and taste reflects the clean and pristine conditions of Kangaroo Island and the modern use of technology used to perfect an ageless recipe.
Sheep Milk Yoghurt is rich in nutrients. The yoghurt contains beneficial bacterial cultures that are known to promote a healthy digestive system.
INGREDIENTS:
SHEEP MILK, LIVE YOGHURT CULTURE.
SHEEP MILK, LIVE YOGHURT CULTURE.
