Wheat Free
Gluten Free
Yeast Free
Dairy Free
98% Fat Free
Egg Free
Cholesterol Free
No Sour Dough
Gluten Free
Yeast Free
Dairy Free
98% Fat Free
Egg Free
Cholesterol Free
No Sour Dough
Light White Mountain Bread
Ingredients: Wheat Flour, Filtered Water, iodised Salt (Wheat Flour contains Folate and Thiamin).
| Servings per package: 8 Serving size: 25g |
AVERAGE PER SERVING | AVERAGE QUANTITY PER 100G |
| ENERGY | 73kJ | 1230kJ |
| PROTEIN | 2.5g | 9.8g |
| FAT,TOTAL | 0.4g | 1.5g |
| - saturated | <0.1g | 0.3g |
| - trans | <0.1g | <0.1g |
| - polyunsaturated | 0.2g | 0.9g |
| -monounsaturated | <0.1g | 0.3g |
| CHOLESTEROL | 0g | 0g |
| CARBOHYDRATE | 14.0g | 56.0g |
| - sugars | 1.2g | 4.6g |
| DIETARY FIBRE | 2.0g | 8.0g |
| SODIUM | 113mg | 450mg |
© Copyright 2016 Bronhill Health Distributors
© Copyright 2016 Bronhill Health Distributors
