Herbs of Life Organic Sauerkraut Green Cabbage & Seaweed
Organic green cabbage and North Atlantic kelp, wild-fermented for a mineral-rich, ocean-kissed kraut.
Ingredients: Organic Green Cabbage, Organic Kelp, Celtic Sea Salt.
Allergens: Gluten-free. Vegan. Contains kelp (source of iodine).
Certification: SX Certified (23001)
NUTRITION INFORMATION
Per Serve
Per 100g
Energy (kJ)
20kJ
100kJ
Protein (g)
0.34g
1.7g
Fat, total (g)
<0.1g
<0.2g
– Saturated (g)
<0.1g
<0.2g
Carbohydrate (g)
0.6g
3g
– Sugars (g)
<0.26g
<1.3g
Fibre (g)
Sodium (mg)
62mg
310mg