Wheat Free
Gluten Free
Yeast Free
Dairy Free
Certified Organic Flour
Nutrition Infomation
Servings Per Package : 6
Serving Size : 116.0 g
Energy Protein Fat Carbohydrate Sodium
Total Saturated Total Sugar
1060kJ 8.5g 4.6g 0.6g 39.9g 0.7g 645mg
Healthybake
Yarra Valley Light Rye Bread - 700gm
This bread is a perfect blend of rye and organic spelt flour producing a more delicate taste whilst maintaining that characteristic rye sourdough flavour.
The specially developed sourdough culture provides all the health and digestive benefits of live Acidophilus and Bifidus whilst imparting that delicious sourdough taste.
A perfect bread either toasted or plain that has the versatility to be enjoyed at either breakfast or dinner and anywhere in between. Not only is this product a wheat free bread with a long life, it tastes great and it’s ”healthy”.
Ingredients:
Organic Rye Flour, Organic Spelt Flour, Filtered Water, Olive Oil, Sea Salt, Sourdough Culture (Contains Acidophilus & Bifidus).
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Foods and Products
PO Box 1237, Nairne SA 5252
Ph: 08 81880331 Fax: 08 81880330 Email: sales@bronhill.com
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