Wheat Free

  Gluten Free

  Yeast Free

  Dairy Free

  Certified Organic Flour

Country Life
Gluten Free White Bread
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Gluten free white bread that tastes great as a sandwich, as toast and as fairy bread at a kids party.
Ingredients:
Contains egg and milk as indicated in bold type. Water, rice flour, tapioca flour, egg, milk powder, vegetable oil, sugar, yeast, vegetable gums (412,415) salt, emulsifiers (471,481), vinegar, acidity regulator (260), vitamin (thiamin).
Made in a plant that also produces products containing almonds.
Serving size: 73g
(2 SLICES)
  AVERAGE
QUANTITY
73g (2 SLICES)
AVERAGE
QUANTITY
PER 100G
ENERGY
708kJ
970kJ
PROTEIN
4.4g
6.0g
GLUTEN
Nil detected
Nil detected
FAT,TOTAL
3.5g
4.8g
- saturated
<1g
<1g
- trans
<0.1g
<0.1g
-monounsaturated
2.1g
2.9g
CARBOHYDRATE
27.7g
37.9g
- sugars
4.2g
5.8g
DIETARY FIBRE
4.2g
5.8g
SODIUM
277mg
380mg
Storage
Store bread at room temperature (20°C) out of direct sunlight. To freeze bread, overwrap the package with a freezer bag, eliminate air in bag and seal.
Country Life Gluten Free White Bread
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