Wheat Free

  Gluten Free

  Yeast Free

  Dairy Free

  Certified Organic Flour

Country Life
Gluten Free Low GI Bread
back
The wonderful gluten free taste in a lower GI formulation means it has slow energy release to help keep you fuller for longer.
Ingredients:
Contains almond, egg and sulphites as indicated in bold type. Water, Rice Flour, Tapioca Flour, Almond Meal, Eggs, Yeast, Vegetable Oil, (Antioxidant 320), Sugar, Linseed Meal, Vegetable Gum (415, 412), Rice Bran, Psyllium Husks, Vinegar, Iodised Salt, Emulsifiers (471,481), Food Acid (260), Preservative (220, Sulphites) Vitamin (Thiamin).

Made in a plant that also produces products containing almonds.
Serving size: 73g
(2 SLICES)
  AVERAGE
QUANTITY
73g (2 SLICES)
AVERAGE
QUANTITY
PER 100G
ENERGY
679kJ
930kJ
PROTEIN
3.9g
5.4g
GLUTEN
Nil detected
Nil detected
FAT,TOTAL
6.1g
8.4g
- saturated
1.2g
1.6g
CARBOHYDRATE
19.9g
27.3g
- sugars
0.9g
1.3g
DIETARY FIBRE
5.9g
8.1g
SODIUM
183mg
250mg
Storage
Store bread at room temperature (20°C) out of direct sunlight. To freeze bread, overwrap the package with a freezer bag, eliminate air in bag and seal.
Country Life Gluten Free Low GI Bread
[Privacy Policy][Contact Us]
© Copyright 2013 Bronhill Health Distributors